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BBQ Pork Chops With Maple Rum Glaze | Jamie & Felicitas

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Hi FoodTubers! Felicitas has left Argentina and arrived at Jamie’s Essex home for a delicious BBQ pork recipe. Beautiful chops are brushed with thyme oil and cooked on an open grill alongside fresh peaches glazed with maple syrup and dark rum. Created in partnership with Bacardi.

Served with fresh, wilted greens picked straight out of Jamie’s garden, we worry that after this meal Felicitas won’t want to go home!

For more great meal ideas and if you want to see some beautiful Argentinian dishes check out Felicitas’ channel http://goo.gl/eSRTn2

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